Black rice
Nereide black wholegrain rice is a medium-grain rice with a typical small black grain. Our black rice is grown here in Italy.
Its dark grains have a low starch content, offering an ‘al dente’ texture and delicate taste.
This variety is ideal and often chosen for the preparation of ethnic dishes such as pilaf, sushi and curry, but also for soups, salads and sides, and as the core ingredient of desserts and other oriental specialities. Available in 25kg bags, Nereide black wholegrain rice is the perfect choice for restaurants and shops that want to offer their customers exotic dishes made with high-quality ingredients.
Buy this exquisite rice now for your fine food business and treat your customers to an extraordinary culinary experience. Contact us now to place your order.
Technical details

Cooking time
35/40 minutes

Packs
Vacuum – 1kg
Bag – 25kg

Nutritional values
Protein: 7.99g
Carbohydrate: 90.89g
Fat: 0.32g
Fibre: 0.23g
Energy: 375.68kcal

Grain characteristics
Length: semi-long
Shape: semi-tapered
Size: medium
Pearl: absent or slightly extended central
Line: absent
Tip: sloped
Head: oblong
Cross-section: round
Other characteristics: naturally aromatic or fragrant black pericarp