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Basmati rice

Basmati means “Queen of fragrance” or “Innate aroma” in Hindi. T&D Basmati rice, grown on the slopes of the Himalayas and in a vast area of Pakistan and India, is an aromatic and fragrant rice that gives off a pleasant and enveloping scent on cooking, hence the name Basmati and its variants.

The grains of this rice have special characteristics that make it one of the most popular ingredients in oriental cooking. The grains swell considerably during cooking, up to double their volume, while remaining well separated and firm.

The delicate scent and exquisite texture are ideal for creating sophisticated and exotic dishes, bringing the flavours of ethnic cuisine to your table.

If you’re a wholesaler, shop or retail outlet owner or restaurant owner, don’t miss your chance to offer this extraordinary rice to your customers. Discover our packets and packs available for sale in the large-scale retail and catering sectors, directly from the producer. Choose T&D Basmati rice for a cuisine bursting in exotic aromas and flavours.

Start now: contact us.

Technical details

Cooking time

13-15 minutes

Packs

Cellophane – 0.5kg – 1kg – 5kg

Nutritional values

Protein: 8g
Fat: 0.5g
Carbohydrate: 77g
Energy: 345kcal

Grain characteristics

Length: long
Shape: very tapered
Size: small
Pearl: absent
Line: absent
Tip: sloped
Head: oblong
Cross-section: flat
Other characteristics: naturally aromatic or fragrant

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